World Tuna Day, 2 May
https://www.un.org/en/observances/tuna-day
99% of commercial tuna is sourced sustainably, but the fear of over fishing it and other types of fish yet remains.
This Day follows the Sustainable Development Goals of 6 (Clean Water and Sanitation), 12 (Responsible Consumption and Production) and 14 (Life Below Water).
International Day of Plant Health, 12 May
https://www.fao.org/plant-health-day/en
98% of all oxygen comes form plants, and it provides 80% of food, yet as much as 40% is lost yearly. Efforts must be made to maintain and safeguard it.
This Day follows the Sustainable Development Goals of 2 (Zero Hunger), 3 (Good Health and Well-Being),12 (Responsible Consumption and Production) and 15 (Life On Land).
World Bee Day, 20 May
https://www.fao.org/world-bee-day/en
The protection and maintenance of bees is essential for the livelihood of all.
This Day follows the Sustainable Development Goals of 6 (Clean Water and Sanitation), 12 (Responsible Consumption and Production) and 15 (Life On Land).
World Day for Cultural Diversity for Dialogue and Development, 21 May
https://www.un.org/en/observances/cultural-diversity-day
Understand, respecting, and celebrating diversity among the world is essential for peaceful cohabitation and future development.
This Day follows the Sustainable Development Goals of 9 (Industry, Innovation and Infrastructure), 10 (Reduced Inequalities), 16 (Peace, Justice and Strong Institutions) and 17 (Partnership for the Goals).
International Day for Biological Diversity, 22 May
https://www.un.org/en/observances/biological-diversity-day
“Acting locally for global impact” is the aim to reverse loss of nature through climate change, urban growth, and overuse from a growing population.
This Day follows the Sustainable Development Goals of 6 (Clean Water and Sanitation), 11 (Sustainable Cities and Communities), 12 (Responsible Consumption and Production), 13 (Climate Action), 14 (Life Below Water). and 15 (Life On Land)
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